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Peru, Piura

Original price was: $5.14.Current price is: $2.67.

17 in stock

SKU: QGGTZ774647 Category:

Description

Harvested at altitudes ranging from 1100m to 1700m in the Piura region of Peru, this organic coffee showcases a flavorful profile of salted caramel, smooth sweetness, and hints of citrus, achieved through meticulous gully washing and sun-drying methods.

Certification/Grading:FT, Organic

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicios Norandino

Variety: Caturra, Bourbon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.