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TASTER PACK – I Love Acid
Original price was: $5.52.$3.62Current price is: $3.62.
18 in stock
Description
A showcase of the different types of acidity present within coffee.
All coffee is naturally acidic, but that doesn’t mean it tastes sour or harsh. The acidity in coffee is a natural component of the bean, and it contributes to the complexity, brightness, and overall flavour profile of the cup. It’s adesirable characteristic, especially in specialty coffee, often resulting inliveliness, complexity, and perceived freshness.
Tartaric acid (tomato quality): Kenya AA, 250g
Malic acid (apple quality): Nicaragua, La Bastilla 250g
Citric acid (orange/citrus quality): Costa Rica Tarrazu 250g











